Baked Sweet Potato Fries – Crispy Snack Heaven

Baked Sweet Potato Fries are a crunchy, guilt-free snack perfect for any time of day. With their natural sweetness and a hint of spice, they’re a healthier fry alternative.

Why You’ll Love This Recipe

🍠 Sweet Crunch – Naturally delicious flavor.
🌟 Crispy Edges – Baked, not fried.
⏳ Easy Prep – Ready in 30 minutes.
🥗 Healthy Twist – Packed with vitamins.

What Are Baked Sweet Potato Fries?

Baked Sweet Potato Fries are thin-cut sweet potatoes seasoned and baked until crisp. A modern snack favorite, they’re a nutritious swap for traditional fries, loved globally.

Ingredients

For 4 Servings:
✅ 2 large sweet potatoes, peeled and cut into fries
✅ 2 tbsp olive oil
✅ 1 tsp paprika
✅ ½ tsp garlic powder
✅ Salt and black pepper to taste
✅ Optional: dip like ketchup or aioli

How to Make Baked Sweet Potato Fries (Step-by-Step Guide)

🔸 Prep the Fries
Preheat oven to 425°F (220°C). Toss sweet potatoes with olive oil, paprika, garlic powder, salt, and pepper.

🔸 Arrange & Bake
Spread fries in a single layer on a baking sheet. Bake for 25-30 minutes, flipping halfway, until crispy.

🔸 Serve
Enjoy hot with your favorite dip!

Serving Suggestions

🍔 With Burgers – A perfect side.
🥑 With Guacamole – Creamy contrast.
🌶️ With Spice – Add cayenne for heat.

Pro Tips for the Best Fries

✔️ Even Cuts – Ensures uniform cooking.
✔️ Don’t Crowd – Space out for crispiness.
✔️ High Heat – Key to golden edges.

Frequently Asked Questions

🔹 Can I use yams?
Yes, but they’re sweeter and softer.

🔹 Why aren’t they crispy?
Dry well and avoid overlap.

🔹 Can I air fry them?
Cook at 400°F (200°C) for 15-20 minutes.

Final Thoughts 🍠

Baked Sweet Potato Fries are a crisp, sweet snack sensation. Healthy indulgence at its best—crunch away! Enjoy!

Want More?

Looking for more tasty and wholesome bites? Explore our Snacks Collection for easy and flavorful snack ideas!