Honey Mustard Chicken Thighs – Sweet & Tangy Delight
Honey Mustard Chicken Thighs are a quick, delicious dish perfect for weeknights. With sticky honey, zesty mustard, and tender thighs, it’s a flavor-packed poultry hit.
Why You’ll Love This Recipe
🍗 Succulent Thighs – Juicy and tender every time.
🍯 Sweet & Tangy – Honey and mustard magic.
⏳ Fast Cooking – Ready in 35 minutes.
🌟 Easy Winner – Simple yet impressive.
What Are Honey Mustard Chicken Thighs?
Honey Mustard Chicken Thighs feature chicken thighs glazed with a blend of honey and mustard, baked or pan-seared to perfection. A modern favorite, it’s loved for its sweet-savory balance.
Ingredients
For 4 Servings:
✅ 4 bone-in chicken thighs, skin-on
✅ 3 tbsp honey
✅ 2 tbsp Dijon mustard
✅ 1 tbsp olive oil
✅ 1 clove garlic, minced
✅ ½ tsp paprika
✅ Salt and black pepper to taste
How to Make Honey Mustard Chicken Thighs (Step-by-Step Guide)
🔸 Prep the Chicken
Preheat oven to 400°F (200°C). Season thighs with salt, pepper, and paprika.
🔸 Mix the Glaze
Whisk honey, mustard, olive oil, and garlic in a bowl.
🔸 Cook the Thighs
Heat a skillet over medium-high, sear thighs skin-side down for 5 minutes. Flip, brush with glaze, and transfer to oven.
🔸 Bake & Serve
Bake for 20-25 minutes until cooked (165°F/74°C). Serve hot!
Serving Suggestions
🍚 With Rice – Soaks up the glaze.
🥗 With Salad – Fresh greens balance it.
🥔 With Mash – Creamy potatoes pair well.
Pro Tips for the Best Chicken Thighs
✔️ Sear First – Crisps the skin beautifully.
✔️ Glaze Generously – Don’t skimp on flavor.
✔️ Check Temp – Ensures perfect doneness.
Frequently Asked Questions
🔹 Can I use boneless thighs?
Yes! Reduce baking to 15-20 minutes.
🔹 Can I grill it?
Grill for 6-8 minutes per side.
🔹 Is it too sweet?
Adjust honey to taste.
Final Thoughts 🍗
Honey Mustard Chicken Thighs are a sweet, tangy poultry triumph. Quick, juicy, and irresistible—dinner bliss! Enjoy!
Want More?
Looking for more bold and satisfying meals? Check out our Poultry Delights section for even more tasty recipes!


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